Unagiya Menu

Unagiya Restaurant in Fukuoka offers a diverse and satisfying menu that caters to various tastes, especially for those who enjoy seafood and traditional Japanese dishes. A standout item is the 特上鰻重, a premium eel dish served with perfectly grilled eel over rice. For those seeking something lighter, the ミニうな丼 provides a smaller portion of eel on rice, allowing you to savor the flavors without the fullness. The うなぎ肝焼き, or grilled eel liver, is a must-try for adventurous eaters who want to experience a unique and savory flavor profile.

The menu also includes other delightful options like the 砂ずりからあげ (deep-fried gizzards) and the crispy メゴチからあげ, which offer satisfying crunch and flavor. If you're craving something different, the ガニ汁 (crab soup) and すっぽん唐揚 (deep-fried soft-shell turtle) are perfect choices to explore unusual, yet delicious, local dishes. The くじら定食 and くじらの天ぷら serve up whale meat in different preparations, a rare treat that adds to the restaurant's appeal.

Whether you're in the mood for eel, whale, or even hot pot, 牛しゃぶ鍋 (beef shabu-shabu) offers a warming, flavorful experience. With such a wide range of options, Unagiya’s menu ensures there’s something for everyone, making it a top destination for food lovers.